Go Back
–+ servings
homemade waffles

Easy Waffles

5 from 1 vote
When you want something easy and delicous for breakfast, waffles are a great choice. Since you likely have all the ingredients already in your kitchen, make this your go-to breakfast recipe with added fresh fruit for a nutritious way to start your day.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 10 waffles
Ingredients Method Notes

Ingredients
  

  • 1 1/3 cups flour
  • 2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 teasoon salt
  • 3 eggs yolks
  • 1 3/4 cups milk of your choice
  • 1/2 cup vegetable oil
  • 3 egg whites

Method
 

  1. Mix all dry ingredients.
  2. In a separate bowl, beat egg yolks and combine with milk.
  3. Stir the egg yolk mixture into the dry ingredients.
  4. Stir in oil.
  5. In a separate bowl, beat egg whites until stiff.
  6. Gently fold in beaten egg whites. Do not overmix.
  7. Use 1/2 cup scoop to make waffles in a waffle machine.

Notes

Waffles will take approximately 5 minutes to cook, depending on your waffle machine.
I love my Kitchen Aid immersion blender whisk attachment to beat egg whites. It's so easy to use, it makes achieving stiff peaks a dream.
Tried this recipe?Let us know how it was!